Markthalle | Hall 21 | 15 to 23 October 2022

Look forward to candy bars, cupcakes, cake pops, tarts, cookies and more from mundus-Fine Art Bakery as well as the baking school Bake me Smile, which will be wielding the wooden spoon under the motto "Baking makes you happy". Cooking with the Thermomix" is also on the program. Of course, cult presenter and "Bingo Bear" Michael Thürnau will also be there, sizzling and cooking in the show kitchen on three days.

Vegan and vegetarian cooking will take place with Ralf Blume - head physiotherapist at Hannover 96 for 24 years. He has been a convinced vegan for many years and has trained enormously in the field of nutritional counselling. He is now a vegan chef and influencer with his own YouTube channel. At infa, he shows alternatives to cheese, milk, sausage and co.

NP chef Oliver Hodemacher (50), who has been working at Mövenpick at Kröpcke since 1997, will also be there. He comes to infa with his deputy and sous chef Dirk Uiffinger. Both cook and talk about their profession, which is also their greatest hobby - cooking. Also at the start: NP chef Jörg Lange - a master chef and slow food expert - who is the third generation to run the Garni-Hotel Lindenkrug in Limmer.

Katrin Gray, alias Mermaid Kat, will also be cooking under the motto "Mermaid women cook better". Gray - photo model, professional mermaid, founder of a mermaid school, diving instructor and known from reports on the TV channel Vox - has been a vegan for years and is a trained vegan cook. At infa, she will tell why she consciously chose this form of nutrition and why she feels younger at 37 than she did ten years ago.

Visitors should also not miss the La Cocina cooking school - voted Germany's best cooking school. She will enrich the program in the show kitchen with her YouTube star "CALLEkocht". They can also look forward to fashion journalist, stylist, presenter and well-known Hannover influencer Luisa Verführt.

Markthalle